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Schiff works as farm manager at The Chatham Bars Inn, growing flowers and vegetables for its four restaurants.

December 28, 2018 by Mike Welton

Farm to Table at Chatham Bars Inn

And not for himself. He works as farm manager at The Chatham Bars Inn, growing flowers and vegetables for its four restaurants. It’s a farm-to-table venture where he works hand in glove with executive chef Anthony Cole, raising everything from arugula to zucchini.

August 1, 2018 by Mike Welton

At The Chatham Bars Inn, an Eight-Acre Farm

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